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How to Choose the Best Hobs A hob is an essential kitchen appliance, but which you pick will depend on your cooking style and budget. Gas hobs are quick to heat up and provide precise temperature control. Electric hobs on the other hand, are efficient, but they take longer to heat up. To make cleaning simpler, look for models with dishwasher-safe supports. Also, you'll need a stove with nine power settings so you can select the most suitable setting for your food. 3. CDA Induction Hob Hob There are many types of hobs available. However, it's not just about design – the performance of a hob can be the difference between a successful or unsuccessful cooking experience. Our CDA range of hobs has features that allow you to relax and enjoy your mealtimes, whether you are an experienced chef or just starting out. Gas Hobs Gas hobs have been the preferred choice of chefs and amateurs for a long time, due to their visible heat and ease of control. They also tend to distribute the heat more evenly, making cooking easier. However their efficiency isn't as high as other types of hob and they may take longer to warm up. In addition, they require a professional installation and proper kitchen ventilation to remove combustion fumes. Electric Hobs (Coil & Smooth-Top) Electric hobs use an induction plate to heat your cookware directly therefore they're typically faster and more efficient than gas hobs. They emit less harmful emissions and are easier to clean. They don't have the same appeal of a flame-cooked kitchen and may not be suitable for homes that have medical equipment, such as pacemakers or children. The Siemens IQ-500 EP9A6SB90 is a sleek and modern gas hob with five burners that offers plenty of space for all manner of pots and pans including a powerful wok burner for stir-fries and other Asian-inspired dishes. It has a variety of functions that are user-friendly, such as the Quick Start feature that shows on the display panel which burner is lit (and can be programmed to shut it off at certain times). There's also a stop and start feature that allows you to stop temporarily cooking and resume later.